Figures (1)  Tables (1)
    • Figure 1. 

      Sugar metabolism and accumulation in apple fruit. In apples, both sorbitol (Sor) and sucrose (Suc) are transported from photosynthetic cells to the sieve element/ companion cell (SE-CC) complex in fruit, then unloaded into the cell wall space between SE-CC and parenchyma cells by unknown transporters. In cell wall space, Sor is taken up into parenchyma cells by sorbitol transporter (SOT). Suc is directly transported into parenchyma cells by sucrose transporter/carrier (SUT/SUC), or converted to fructose (Fru) and glucose (Glc) in the cell wall space by cell wall invertase (CWINV), and then transported into the parenchyma cells by hexose transporters (HT). After entering into the cytoplasm, Sor is converted to Fru by sorbitol dehydrogenase (SDH), while Suc is converted to Fru and Glc by neutral invertase (NINV) or to Fru and UDP-glucose by sucrose synthase (SUSY). The produced Fru and Glc can be phosphorylated to fructose-6-P (F6P) and gluctose-6-P (G6P) by fructokinase (FRK) or hexose kinase (HxK). The resulting G6P, F6P, G1P and UDPG enter glycolysis/TCA cycle, or are used for starch synthesis or other metabolic processes. Exceeded UDPG could be combined with F6P for re-synthesis of Suc via sucrose phosphate synthase (SPS) and sucrose-phosphatase (SPP). Most of the Fru, Glc and Suc that have not been metabolized are imported by special tonoplast transporters (including tonoplast sugar transporter, TST, SUC4, or SWEET) into vacuole for storage. Inside the vacuole, Suc can be also converted to Glc and Fru by acid invertase (AINV). In addition, the Glc in the vacuole could be transported to the cytoplasm by the Glc exporter early response to dehydration like 6 (ERDL6) protein.

    • ChromosomeLocalization (cM)ReferenceHybrid populationBrix/SSCFructoseGlucoseSucroseSorbitolLOD score/ Bayes factorPeoportion of phenotypic variation explained by QTLsNotes
      LG0159.8−85.7 cM/ 59.8−76.3 cMGuan et al. (2015)[21]274 representative germplasmBF 32.2/31.134%/45%
      60.9−76.3 cM/ 61.1−85.7 cMGuan et al. (2015)[21]274 representative germplasmBF 11.4/11.122%/19%
      54.6−76.3 cM/ 60.9−76.3 cMGuan et al. (2015)[21]274 representative germplasmBF 9.7/33.017%/36%
      62.9−85.7 cMGuan et al. (2015)[21]274 representative germplasmBF 10.421%
      32.81−42.74 cMSun et al. (2015)[50]'Jonathan' × 'Golden Delicious'LOD 4.3 ('Jonathan')28.5% ('Jonathan')
      48.60−50.57 cMSun et al. (2015)[50]'Jonathan' × 'Golden Delicious'LOD 3.5 ('Golden Delicious')17.5% ('Golden Delicious')
      /Liao et al. (2021)[64]497 Malus accessions//
      /Liao et al. (2021)[64]497 Malus accessions//
      95.51−97.97 cM/ 113.14−116.40 cM/
      97.67−95.00 cM/112.45−123.09 cM/
      47.25−49.39 cM/ 86.85−93.56 cM
      Wang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.29/4.71/3.00/4.14 ('Honeycrisp'); LOD 3.46/3.60 ('Qinguan')12.5%/17.5%/13.5%/18.2% ('Honeycrisp'); 15.4%/16.0% ('Qinguan')
      LG02/Kenis et al. (2008)[61]'Telamon' ×'Braeburn'LOD 3.3/ 3.8 ('Telamon');
      LOD 3.4/4.0 ('Braeburn')
      6.5%/8.0% ('Telamon');
      7.4%/8.1% ('Braeburn')
      75.8−84.4 cMGuan et al. (2015)[21]274 representative germplasmBF 3.26%
      1.2−12.8 cMGuan et al. (2015)[21]274 representative germplasmBF 7.213%QTLs after 20 weeks of refrigerated storage
      51.08−56.67 cM/ 10.20−21.00 cMWang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.42 ('Honeycrisp');
      LOD 3.80 ('Qinguan')
      15.3% ('Honeycrisp');
      14.4% ('Qinguan')
      LG03/Liebhard et al. (2003)[36]'Fiesta' × 'Discovery'LOD 2.0 ('Fiesta')5% ('Fiesta')
      28.8−38.0 cM/54.0−77.2 cMGuan et al. (2015)[21]274 representative germplasmBF 3.3/10.63%/22%
      14.2−28.9 cM/5.0−13.5 cMGuan et al. (2015)[21]274 representative germplasmBF 5.4/9.210%/15%
      54.0−71.3 cM/73.3−87.0 cM/
      49.2−69.3 cM
      Guan et al. (2015)[21]274 representative germplasmBF 4.8/10.2/9.67%/26%/23%QTLs after 10 weeks /20 weeks/10 weeks of refrigerated storage
      5.0−25.2 cMGuan et al. (2015)[21]274 representative germplasmBF 6.710%QTLs after 20 weeks of refrigerated storage
      49.2−69.3 cM/73.3−87.0 cMGuan et al. (2015)[21]274 representative germplasmBF 11.3/3.922%/5%QTLs after 10 weeks/20 weeks of refrigerated storage
      34.94−69.34 cMMa et al. (2016)[17]'Jiguan' × 'Wangshanhong'LOD 5.75 ('Wangshanhong')20.6% ('Wangshanhong')
      38.06−60.34 cMMa et al. (2016)[17]'Jiguan' × 'Wangshanhong'LOD 4.47 ('Wangshanhong')17.1% ('Wangshanhong')
      45.47−58.34 cMMa et al. (2016)[17]'Jiguan' × 'Wangshanhong'LOD 3.41 ('Wangshanhong')11.7% ('Wangshanhong')
      34.94−90.29 cMMa et al. (2016)[17]'Jiguan' × 'Wangshanhong'LOD 7.73 ('Wangshanhong')28.0% ('Wangshanhong')
      /Liao et al. (2021)[64]497 Malus accessions//
      19.93−23.31 cM/ 20.95−23.31 cM/
      73.86−76.66 cM/ 14.39−19.69 cM/
      24.77−32.25 cM
      Wang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.31/3.28/3.18 ('Honeycrisp'); LOD 3.47/4.52 ('Qinguan')12.6%/14.7%/14.3% ('Honeycrisp'); 13.2%/16.8% ('Qinguan')
      LG047.9−16.1 cMGuan et al. (2015)[21]274 representative germplasmBF 7.48%
      28.77−0.37 cMMa et al. (2016)[17]'Jiguan' × 'Wangshanhong'LOD 4.49 ('Wangshanhong')16.7% ('Wangshanhong')
      30.08−30.72 cM/ 37.09−37.79 cM/
      44.60−45.53 cM
      Wang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.42/3.38/3.26 ('Qinguan')13.0%/12.9%/12.4% ('Qinguan')
      LG05/Kunihisa et al. (2014)[22]'Orin' × 'Akane'LOD 3.34 ('Akane')12.4% ('Akane')
      3.2−10.8 cMGuan et al. (2015)[21]274 representative germplasmBF 2.32%
      LG06/Liebhard et al. (2003)[36]'Fiesta' × 'Discovery'LOD 4.9 ('Fiesta');
      LOD 4.2 ('Discovery')
      17% ('Fiesta');
      15% ('Discovery')
      /Kunihisa et al. (2014)[22]'Orin' × 'Akane'LOD 3.27 ('Akane')10.9% ('Akane')
      /Costa F (2015)[62]'Fuji' × 'Delearly', 'Fuji' × 'Cripps Pink_Pink Lady', 'Golden Delicious' × 'Scarlet', and 'Golden Delicious' × 'Braeburn'//
      LG07/Liao et al. (2021)[64]497 Malus accessions//
      64.33−78.37 cM/ 84.51−116.22 cM/
      128.14−134.43 cM
      Wang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.74/3.98/3.62 ('Honeycrisp')14.1%/15.0%/13.7% ('Honeycrisp')
      LG08/Liebhard et al. (2003)[60]'Fiesta' × 'Discovery'LOD 1.9 ('Discovery')4% ('Discovery')
      /Costa F (2015)[62]'Fuji' × 'Delearly', 'Fuji' × 'Cripps Pink_Pink Lady', 'Golden Delicious' × 'Scarlet', and 'Golden Delicious' × 'Braeburn'//
      10.57−14.54 cM/ 32.37−49.38 cM/
      57.76−62.73 cM/ 71.73−74.36 cM
      Wang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.96/16.6/15.7/15.7 ('Qinguan')14.9%/16.6%/15.7%/15.7% ('Qinguan')
      LG09/Liebhard et al. (2003)[36]'Fiesta' × 'Discovery'LOD 3.3 ('Discovery')7% ('Discovery')
      0.7−19.6 cMGuan et al. (2015)[21]274 representative germplasmBF 6.424%
      40.2−49.1 cMGuan et al. (2015)[21]274 representative germplasmBF 2.11%
      /Liao et al. (2021)[64]497 Malus accessions//
      LG10/Kenis et al. (2008)[61]'Telamon' ×'Braeburn'LOD 5.8/12.4 ('Telamon');
      LOD 3.7/12.6 ('Braeburn')
      12.4%/30.1% ('Telamon');
      9.0%/29.3% ('Braeburn')
      /Kenis et al. (2008)[61]'Telamon' ×'Braeburn'LOD 8.5 ('Telamon');
      LOD 8.9 ('Braeburn')
      19.5% ('Telamon');
      20.6% ('Braeburn')
      /Liao et al. (2021)[64]497 Malus accessions//
      23.9−28.45 cM/ 36.36−38.23 cM/
      25.66−27.27 cM
      Wang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 4.24/3.43 ('Honeycrisp');
      LOD 3.15 ('Qinguan')
      15.9%/13.0% ('Honeycrisp');
      12.1% ('Qinguan')
      LG1139.2−57.5 cMGuan et al. (2015)[21]274 representative germplasmBF 4.77%
      /Liao et al. (2021)[64]497 Malus accessions//
      49.95−50.72 cMWang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.02 ('Qinguan')11.6% ('Qinguan')
      LG12/Kunihisa et al. (2014)[22]'Orin' × 'Akane'LOD 2.79 ('Orin')10.5% ('Orin')
      41.5−48.3 cMGuan et al. (2015)[21]274 representative germplasmBF 5.312%QTLs after 10 weeks of refrigerated storage
      /Costa F (2015)[62]'Fuji' × 'Delearly', 'Fuji' × 'Cripps Pink_Pink Lady', 'Golden Delicious' × 'Scarlet', and 'Golden Delicious' × 'Braeburn'//
      34.53−39.20 cM/ 69.64−72.66 cM/
      99.01−104.04 cM
      Wang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 4.37 ('Honeycrisp');
      LOD 3.29/3.32 ('Qinguan')
      16.3% ('Honeycrisp');
      14.7%/14.9% ('Qinguan')
      LG1354.2−71.5 cMGuan et al. (2015)[21]274 representative germplasmBF 3.17%
      99.8−162.8 cMGuan et al. (2015)[21]274 representative germplasmBF 5.627%QTLs after 20 weeks of refrigerated storage
      36.64−38.77 cM/ 47.21−47.62 cM/ 86.29−94.41cMWang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.99 ('Honeycrisp');
      LOD 3.43/3.47 ('Qinguan')
      15.0% ('Honeycrisp');
      13.1%/15.5% ('Qinguan')
      LG14/Liebhard et al. (2003)[36]'Fiesta' × 'Discovery'LOD 4.2 ('Fiesta');
      LOD 3.3 ('Discovery')
      11% ('Fiesta');
      7% ('Discovery')
      22.59−25.67 cM/ 55.87−56.63 cMWang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.20 ('Honeycrisp');
      LOD 3.39 ('Qinguan')
      12.2% ('Honeycrisp');
      12.9% ('Qinguan')
      LG15/Kunihisa et al. (2014)[22]'Orin' × 'Akane'LOD 4.88 ('Orin')13.2% ('Orin')
      /Kunihisa et al. (2014)[22]'Orin' × 'Akane'LOD 3.06 ('Akane')10.1% ('Akane')
      75.8−77.1 cMGuan et al. (2015)[21]274 representative germplasmBF 4.910%
      94.7−104.3 cMGuan et al. (2015)[21]274 representative germplasmBF 4.45%
      31.7−38.4 cM/ 34.1−40.3 cMGuan et al. (2015)[21]274 representative germplasmBF 4.7/5.617%/13%QTLs after 20 weeks/10 weeks of refrigerated storage
      94.7−99.5 cMGuan et al. (2015)[21]274 representative germplasmBF 5.412%QTLs after 10 weeks of refrigerated storage
      LG16/Kunihisa et al. (2014)[22]'Orin' × 'Akane'LOD 8.26 ('Orin')22.5% ('Orin')
      /Kunihisa et al. (2014)[22]'Orin' × 'Akane'LOD 3.03 ('Akane')10.2% ('Akane')
      /Kunihisa et al. (2014)[22]'Orin' × 'Akane'LOD 3.00 ('Akane')10.0% ('Akane')
      /Kunihisa et al. (2014)[22]'Orin' × 'Akane'LOD 3.74 ('Akane')13.8% ('Akane')
      2.4−8.8 cMGuan et al. (2015)[21]274 representative germplasmBF 4.26%
      65.35−70.60 cM/ 98.75−91.75 cM/
      17.71−29.61 cM/35.81−37.07 cM
      Wang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.25/3.18 ('Honeycrisp');
      LOD 3.45/3.31 ('Qinguan')
      12.4%/12.2% ('Honeycrisp');
      13.1%/12.6% ('Qinguan')
      LG1774.02−75.17 cM/ 85.49−86.03 cM/
      73.21−74.18 cM
      Wang et al. (2022)[18]'Honeycrisp' × 'Qinguan'LOD 3.65/3.44/3.59 ('Qinguan')13.8%/13.1%/16.0 ('Qinguan')

      Table 1. 

      QTL analysis of sugar content in apples.