| [1] |
Bayer E. 2019. The mycelium revolution is upon us. www.scientificamerican.com/blog/observations/the-mycelium-revolution-is-upon-us |
| [2] |
Hyde KD, Xu J, Rapior S, Jeewon R, Lumyong S, et al. 2019. The amazing potential of fungi: 50 ways we can exploit fungi industrially. |
| [3] |
Boa E. 2004. Wild edible fungi: Introduction a global overview of their use and importance to people. FAO, Roma www.fao.org/3/y5489e/y5489e.pdf |
| [4] |
Haro-Luna MX, Ruan-Soto F, Guzmán-Dávalos L. 2019. Traditional knowledge. uses, and perceptions of mushrooms among the Wixaritari and mestizos of Villa Guerrero, Jalisco, Mexico. |
| [5] |
Devkota S, Aryal HP. 2020. Wild mushrooms of Nepal. In Plant Diversity in Nepal. pp. 41–54 |
| [6] |
Santiago FH, Moreno JP, Cázares BX, Suárez JJA, Trejo EO, et al. 2016. Traditional knowledge and use of wild mushrooms by Mixtecs or Ñuu savi, the people of the rain, from Southeastern Mexico. |
| [7] |
Milenge Kamalebo H, Nshimba Seya Wa Malale H, Masumbuko Ndabaga C, Degreef J, De Kesel A. 2018. Uses and importance of wild fungi: traditional knowledge from the Tshopo province in the Democratic Republic of the Congo. |
| [8] |
Kalaw, S. P., Dulay, R. M., Undan, J. R., Alfonzo, D. O., & Undan, J. Q. 2016. Ethnomycological survey of the Kalanguya indigenous community in Caranglan. |
| [9] |
Lazo CRM, Kalaw SP, De Leon AM. 2015. Ethnomycological survey of macrofungi utilized by Gaddang communities in Nueva Vizcaya, Philippines. |
| [10] |
Dulay RMR, Batangan JN, Kalaw SP, De Leon AM, Cabrera EC, et al. 2023. Records of wild mushrooms in the Philippines: a review. |
| [11] |
Dulay RMR, Arenas MC, Kalaw SP, Reyes RG, Cabrera EC. 2014. Proximate composition and functionality of the culinary-medicinal tiger sawgill mushroom, Lentinus tigrinus (higher basidiomycetes), from the Philippines. |
| [12] |
dela Cruz TEE, De Leon AM. 2023. Edible mushrooms of the Philippines: traditional knowledge, bioactivities, mycochemicals, and in vitro cultivation. In Mycology in the Tropics, eds Guerrero JJG, Dalisay TU, De Leon MP, Balendres MAO, Notarte KIR, et al. US: Academic Press. pp. 271–92 doi: 10.1016/B978-0-323-99489-7.00003-2 |
| [13] |
Ma X, Yang M, He Y, Zhai C, Li C. 2021. A review on the production, structure, bioactivities and applications of Tremella polysaccharides. |
| [14] |
Batubenga R, Dibaluka Mpulusu S, Koto-te-Nyiwa N. 2023. Nutritional and medicinal aspects of Auricularia cornea (Ehrenb) (Auriculariaceae family): a mini-review. Journal of Applied Biosciences 186:19666−77 |
| [15] |
Islam T, Ganesan K, Xu B. 2021. Insights into health-promoting effects of Jew's ear (Auricularia Auricula-judae). |
| [16] |
Zhou T, Mao X, Jiang W, Pan Y, Chen X, et al. 2023. Assessment of Auricularia cornea var. Li. polysaccharides potential to improve hepatic, antioxidation and intestinal microecology in rats with non-alcoholic fatty liver disease. |
| [17] |
Stamets, P. 2000. Growing gourmet and medicinal mushrooms, 3rd edition. US: Ten Speed Press https://books.google.com.ph/books?hl=en&lr=&id=M9Mz99pAdXMC&oi=fnd&pg=PR15&dq=Growing+gourmet+and+medicinal+mushrooms+&ots=WSd-Sdy52e&sig=-txmnpK2uE0tF0vFRggXiI38I6M&redir_esc=y#v=onepage&q=Growing%20gourmet%20and%20medicinal%20mushrooms&f=false |
| [18] |
Li Y, Chen H, Zhang X. 2023. Cultivation. nutritional value, bioactive compounds of morels, and their health benefits: a systematic review. |
| [19] |
Shi YJ, Zheng HX, Hong ZP, Wang HB, Wang Y, et al. 2021. Antitumor effects of different Ganoderma lucidum spore powder in cell- and zebrafish-based bioassays. |
| [20] |
Meng J, Yang B. 2019. Protective effect of Ganoderma (Lingzhi) on cardiovascular system. In Ganoderma and Health, eds Lin Z, Yang B. Volume 1182. pp. 181−99 doi: 10.1007/978-981-32-9421-9_7 |
| [21] |
Reyes R, Kalaw SP, Gonzaga RJ, Dulay RM, Yoshimoto H, et al. 2010. Amino acid profile and anti-hypertensive activity of Collybia reinakeana P. Henn. Philippine Agricultural Scientist 93:263−68 |
| [22] |
Dulay RR, Sanguesa KB, Lyn Ablaza JT, Joyce Joson AM, Neil Peria JT, et al. 2015. Bioactive myco-nutrients of aseptically cultured fruiting bodies of Coprinus comatus (O. F. Müll.) Pers. on rice bran-enriched ruminants' dung. International Journal of Biological, Pharmaceutical, and Allied Sciences 4(4):1896−908 |
| [23] |
Wang PY, Zhu XL, Lin ZB. 2012. Antitumor and immunomodulatory effects of polysaccharides from broken-spore of Ganoderma lucidum. |
| [24] |
Lin JT, Hou CT, Dulay RMR, Ray K, Chen GQ. 2017. Structures of hydroxy fatty acids as the constituents of triacylglycerols in Philippine wild edible mushroom. Ganoderma lucidum. |
| [25] |
Hou CT, Lin JT, Dulay RMR, Ray K. 2017. Identification of molecular species of acylglycerols of Philippine wild edible mushroom. Ganoderma lucidum. |
| [26] |
Rodrigues DMF, Freitas AC, Rocha-Santos TAP, Vasconcelos MW, Roriz M, et al. 2015. Chemical composition and nutritive value of Pleurotus citrinopileatus var cornucopiae, P. eryngii, P. salmoneo stramineus, Pholiota nameko and Hericium erinaceus. |
| [27] |
Aquino YK, Vega LD, Medrano NR, Dulay RM. 2018. Mycochemicals, antioxidant and cytotoxic activities of Polyporus grammocephalus Berk (BIL7749). |
| [28] |
Mendoza WC, Dulay RMR, Valentino MJG, Reyes RG. 2020. Mycelial biomass and biological activities of Philippine mushroom Pycnoporus sanguineus in time-course submerged culture. |
| [29] |
Dulay RMR, Vicente JJA, Dela Cruz AG, Gagarin AG, Fernando W, et al. 2016. Antioxidant activity and total phenolic content of Volvariella volvacea and Schizophyllum commune mycelia cultured in indigenous liquid media. |
| [30] |
Dulay RMR, Alcazar AA, Kalaw SP, Reyes, RG, Cabrera EC. 2021. Nutritional and physical requirements for mycelial growth and basidiocarp production of Trametes elegans from the Philippines. |
| [31] |
Sogan MM, Maslang JAL , Dulay RMR. 2018. Myco-chemicals and teratogenic activity of wild mushroom Trichaleurina celebica from Mt. Palali, Quezon, Nueva Vizcaya, Luzon Island, Philippines. |
| [32] |
Umagat M R, Milton Dulay RR, Closter Olivo JF, Abon MD, Francisco BE, et al. 2016. Advances in environmental biology dynamic changes in the mineral composition within the fruiting body of Volvariella volvacea Bull ex Fr. singer from the Philippines. Advances in Environmental Biology 10(5):250−53 |
| [33] |
Eguchi F, Kalaw SP, Dulay RMR, Miyasawa N, Yoshimoto H, et al. 2015. Fruiting body development of Philippine paddy straw mushroom, Volvariella volvacea (Bull.: Fr.) sing. Advances in Environmental Biology 9(22):54−65 |
| [34] |
Beelman RB, Kalaras MD, Richie JP. 2019. Micronutrients and bioactive compounds in mushrooms: a recipe for healthy aging? |
| [35] |
Friedman M. 2016. Mushroom polysaccharides: chemistry and antiobesity, antidiabetes, anticancer, and antibiotic properties in cells, rodents, and humans. |
| [36] |
Martinez-Medina GA, Chávez-González ML, Verma DK, Prado-Barragán LA, Martínez-Hernández JL, et al. 2021. Bio-functional components in mushrooms. a health opportunity: ergothionine and huitlacohe as recent trends. |
| [37] |
Ragasa CY. 2018. Anticancer compounds from nine commercially grown and wild Philippine mushrooms. Manila Journal of Science 11:42−57 |
| [38] |
Ragasa CY, Oyong GG, Tan MCS, De Los Reyes MM, De Castro MEG. 2020. Cytotoxic sterols from Philippine mushrooms. |
| [39] |
Bekiaris G, Tagkouli D, Koutrotsios G, Kalogeropoulos N, Zervakis GI. 2020. Pleurotus mushrooms content in glucans and ergosterol assessed by ATR-FTIR spectroscopy and multivariate analysis. |
| [40] |
Ammirati JF. 1985. Poisonous mushrooms of the Northern United States and Canada. US: University of Minnesota Press. 396 pp |
| [41] |
Schulzová V, Hajslova J, Peroutka R, Hlavasek J, Gry J, et al. 2009. Agaritine content of 53 Agaricus species collected from nature. |
| [42] |
Kabak B. 2009. The fate of mycotoxins during thermal food processing. |
| [43] |
De Leon AM, Reyes RG, dela Cruz TEE. 2012. An ethnomycological survey of macrofungi utilized by Aeta communities in Central Luzon, Philippines. |
| [44] |
Andrews A. 2006. Mushrooms – A comprehensive guide with over 1,250 detailed photographs of mushrooms and other fungi. |
| [45] |
van Eck NJ, Waltman L. 2010. Software survey: VOSviewer, a computer program for bibliometric mapping. |
| [46] |
van Eck NJ, Waltman L. 2017. Citation-based clustering of publications using CitNetExplorer and VOSviewer. |
| [47] |
Tugahan CT, Gonzales RL, Shen CC, Tan MCS, Ragasa CY. 2023. Chemical constituents of Macaranga grandifolia. |
| [48] |
Akcay C, Ceylan F, Arslan R. 2023. Production of oyster mushroom (Pleurotus ostreatus) from some waste lignocellulosic materials and FTIR characterization of structural changes. |
| [49] |
Bhushan B, Bibwe B, Pal A, Mahawar MK, Dagla MC, et al. 2023. FTIR spectra, antioxidant capacity and degradation kinetics of maize anthocyanin extract under variable process conditions. |
| [50] |
Førfang K, Zimmermann B, Kosa G, Kohler A, Shapaval V. 2017. FTIR spectroscopy for evaluation and monitoring of lipid extraction efficiency for oleaginous fungi. |
| [51] |
Che Man YB, Setiowaty G. 1999. Application of Fourier transform infrared spectroscopy to determine free fatty acid contents in palm olein. |
| [52] |
Du P, He HY, Wu NY, Cao T, Cui BK. 2024. Medicinal value, genetic diversity, and genetic relationship analysis of Auricularia cornea (Agaricomycetes) based on ITS, ISSR, and SRAP markers. |
| [53] |
Thongklang N, Keokanngeun L, Taliam W, Hyde KD. 2020. Cultivation of a wild strain of Auricularia cornea from Thailand. |
| [54] |
Galappaththi MCA, Patabendige NM, Premarathne BM, Hapuarachchi KK, Tibpromma S, et al. 2022. A review of Ganoderma triterpenoids and their bioactivities. |
| [55] |
Xu C, Qian L, Meng Q, Sun Y. 2025. State-of-the-art review of morel: from chemistry to nutrition and health benefits. |
| [56] |
Chen S, Teng B, Zhang W, Aweya JJ, Cheong KL. 2025. Structural characterization of Morchella esculenta polysaccharides and its ability to modulate intestinal barrier and intestinal microbiota in dextran sulfate sodium-induced colitis mice. |